So, we all heard that the blood USED to be like minty toothpaste, and now it's like... fruit juice or something...
What other things would make tasty blood flavors??
Tiff Moy:
ooh chocolate...didn't they used to use chocolate for blood going down the drain in old black and white movies?
April 27, 2012
Bailey D:
Haha, I was actually involved in a mock car crash for my high school's prom last year and I got fake scab put on me. My theater teacher brought in some fake blood too that tasted like chocolate. And he brought donuts in and we were dipping it in the fake blood because it tasted like chocolate. XD
Viper Virulent:
Well, not ketchup, that's for sure. Um.. I don't know, actually. I mean, they could always go the old-school "bloodcap" but that'd take A LOT of caps and it wouldn't taste too great. I was thinking red-corn syrup but.. I don't know, wouldn't that be too thick? Too sticky?
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